Victorinox Semi-Stiff Boning Knife, 6in, Blue

Remove the skin and bones from meat or fish with this boning knife. The semi-stiff blade allows you to reach tough areas and make precise cuts. Curved semi-stiff blade is semi-stiff for making controlled cuts. Carbon stainless steel blade has a stamped construction to help maintain the sharpness of the edge. Fibrox handle is slip-resistant when wet for a secure grip. Backed by the manufacturers lifetime warranty. NSF certified. Blade is 6in long so you can access hard-to-reach areas. Handle is color-coded so you can easily identify its purpose.